Fruits

NatureSeal is a vitamin and mineral blend developed and patented with the USDA that maintains quality and extend shelf life of fresh produce for up to 21 days. There are a number of different formulations to treat a wide array of fruit.

•          NatureSeal for apples & pears
•          NatureSeal for avocados and guacamole
•          NatureSeal for stonefruit
•          NatureSeal for Banana
•          NatureSeal for mango, kiwi fruits, pineapple, melons and persimmon

NatureSeal for Fresh-Cut Fruit is sold in tailored sizes to fit your needs. Additional benefits:

•          Free from allergens and sulphites
•          Certain formulations permitted in organic production
•          Kosher and Halal
•          Prevents sliced produce from dehydrating
•         Reduces excess purge  and loss of juices
•          Creates points of differentiation vs. competition

Do you process vegetables in addition to fruits? Click here to learn more about our vegetable product line.