Processors

NatureSeal continues to grow its product line, furthering the variations of shelf-life extension formulas and expanding into new areas of growth with safe, organic produce washes that will take food safety and sustainability to a whole new level.

NatureSeal collaborates with over 350 fresh-cut produce processors worldwide with whom we continue to work closely with on new product development.

We not only develop formulations for the produce you process - we're there with you every step of the way, helping you to:

• Establish quality specifications for incoming whole produce
• Ensure your slicing, treating and packaging equipment are optimally configured
• Develop tailored protocols to meet your specific requirements
• Produce the finest quality cut fruit and vegetables possible

NatureSeal was jointly developed and patented with the USDA, creating a new market segment for the fresh-cut industry. The Research and Development Scientists at NatureSeal have developed an entire line of NatureSeal products that maintain the natural taste, texture and color of a wide array of fresh-cut fruit and vegetables.

NatureSeal extends the shelf-life of fresh-cut fruit and vegetables for up to 21 days, without compromising the quality.

The list of fresh produce items (fruit and vegetables) currently being treated with NatureSeal continue to grow as the research scientists at NatureSeal discover new formulas, application methods and protocols.

To learn more about NatureSeal products currently available or under development, please contact us.